Brunch will never be the same.
If I’m being honest, this doesn’t really look all that difficult; especially, if you’ve made French toast before. I mean, it’s your basic French toast recipe with an added zip of Fireball Cinnamon Whiskey. As long as the Fireball flavor doesn’t over power the rest of the flavors I think it would be fantastic. I don’t know if this is the same logic of having some alcohol for Sunday brunch to help cure the Saturday hangover or not but I’m down to give it a shot!
If you’ve tried it or plan to try it then let me know on the links below!
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